Tont

Imperial stout brewed with toffee and coconut.

Jet black in colour with caramel-brown head. The aroma is invitingly sweet and rich offering notes of toffee, roasted nuts, chocolate, and coconut. The palate is full-bodied and creamy, led by flavours of coconut cookies, nutty undertones, burnt sugar and caramel. The finish reveals a pleasant bitterness of dark chocolate, a subtle coffee nuance and dry, roasty malt character. A complex and indulgent stout, balancing sweetness with a harmonising bitterness.